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Lavazza Super Gusto - coffee beans - 1 kilo

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27.3700
Lavazza Super Gusto - coffee beans - 1 kilo
Regular Price 28.51 Special Price 27.37
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    27.37
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     27.08 649.92
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An exceptional blend of beans offering rich, delightful, and comforting flavors of dried fruits and spices. Enjoy aromas of dates, cinnamon, speculoos, and freshly baked bread. Sourced sustainably from UTZ-certified coffee plantations. Origin: Arabica from Cerrado, Mogiana, and South Minas in Brazil; washed Excelso Arabica from the Andes mountains in Colombia; and Asian Robusta.
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More Information
SKU CDJ-LAVSUGUS
Brand Lavazza
EAN 8000070045170
Produced in Italy
Content / packaging 1 kilo
Type of coffee Coffee beans
Strength 8 - Strong
Flavour Nutty, Honey
Variety Arabica/Robusta Blend
Ideal coffee preparations Espresso, Filter coffee, Cappuccino
Country of origin Arabica from Cerrado, Mogiana and South Minas, Brazil. Washed Excelso Arabica from the Andes mountains in Colombia and Asian Robusta
Contains caffeine Yes
Coffee Brand Dark roasted
Reviews 4

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FAQ
Customer Questions
How does the Lavazza Super Gusto coffee taste compared to other Lavazza blends, such as the Oro?
Lavazza Super Gusto stands out with a more powerful and spicier character (intensity 8) and a full body. While Lavazza Oro has a somewhat milder flavour, with the Super Gusto you will clearly experience aromas of dried fruit, speculaas, cinnamon, and freshly baked bread. Some customers find it slightly more bitter and stronger than the Oro, which is ideal if you enjoy a robust cup of coffee.
Where do the flavours of speculaas, dried fruit and spices in this coffee come from?
The distinctive flavour notes of speculaas, cinnamon and dried fruit are the result of a blend of carefully selected Arabica and Robusta beans from Brazil, Colombia and Asia. Thanks to this composition, the coffee develops deep aromas, a lightly spiced undertone and a pleasantly full finish.
Is the taste of this coffee very bitter?
The Lavazza Super Gusto is described by most customers as powerful and full-bodied, with a rich flavour. Some experience a slight bitterness in the aftertaste, which is typical for strong blends containing Robusta. Many users find the coffee nicely balanced and not overwhelmingly bitter, especially if they enjoy a robust cup of coffee.
Is this coffee suitable for making a lungo or can it also be used for other brewing methods?
These beans are very suitable for a lungo due to their full flavour and powerful body, but you can also use them for espresso or cappuccino. Several customers indicate that they drink the coffee as a lungo and particularly appreciate the strong aroma without the flavour being lost.
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